Patato Ring Rot

There is latent infection of Clavibacter michiganensis subsp.

为寻找一种快速、准确、灵敏、可靠的分子检测马铃薯环腐病菌的方法，本人查阅了国内外大量的有关资料，最后参考相关报道确定应用嵌套式PCR进行马铃薯环腐病菌分子检测方法的研究。

A study on the parameters of microwave techniques producing low oil content potato chips;

低油马铃薯片工艺参数的研究

Effect of different pretreatments on the infusing rate and sensory Quality of potato chips;

不同预处理对马铃薯片浸渍速率及感官品质的影响

Processing technology of vacuum freeze drying potato chips;

真空冷冻干燥马铃薯片加工工艺

Study on potato′s adsorption drying conditions and quality;

马铃薯吸附式干燥条件及品质研究

Effects of Compound Anti-browning Reagent of 4-hexylresorinol on PPO of Potato;

4-己基间苯二酚复合防褐剂对马铃薯多酚氧化酶活力的影响

Study on the osmotic dehydration of potato enhanced by acoustic cavitation;

声空化强化马铃薯渗透脱水研究