royal jelly acid

The royal jelly acid is one of sign matters in the bee royal jelly,approximately composes is 1.

王浆酸是蜂王浆的标志性物质,大约占蜂王浆的1。

Determinate the content of the chemical composition in the product of royal jelly and farina;

利生源牌王浆花粉产品中化学成分的含量测定

J9311 propolis capsule (royal jelly, propolis and Chinese medical herbs at the ratio of 1∶1∶1 by weight) and its individual ingredient were used to test their effects on the phagocytic ability of mouse~′s macrophage.

测试了J9311蜂胶囊(蜂王浆、蜂胶、中药按质量比1∶1∶1配制)及其单一组分对昆明小鼠腹腔内巨噬细胞吞噬能力的影响,结果显示,0。

The NC Ⅱ mating design of 2×4 was made in order to evaluate The combining ability and heterosis of royal jelly yield and quality properties that included royal jelly yield, royal jelly yield per cup, acceptance ratio and acidity in Apis mellifera.

对蜜蜂杂种F1 8个组合及其 6个亲本的王浆产量与品质性状 (台浆量、接受率、王浆产量、酸度 )进行了配合力和杂种优势分析。

Isolation, purification and characterization of superoxide dismutase from royal jelly of the Italian worker bee, Apis mellifera;

意蜂蜂王浆超氧化物歧化酶的分离纯化及部分性质

Application of HACCP on the process of royal jelly;

HACCP在蜂王浆生产中的应用

Effect of royal jelly on hematological indexes of exercised mice;

蜂王浆对运动小鼠血液学指标的影响

Determination of 10-Hydroxy-2-Decenoic Acid in Bee Royal Jelly by Spectrophotometry;

分光光度法测定蜂王浆中10-HDA含量

The inverse isomer of (E) - 10- hydroxyl -2- decylenic acid is a major component part of fatty acid in bee royal jelly and an effective composition used as judging quality of bee royal jelly as well.

10－羟基－2－癸烯酸的反式异构体被认为是蜂王浆中脂肪酸的重要组分，也是衡量蜂王浆质量的有效成份。

Flat culture medium was adopted to study the antibacterial action of bee royal jelly.

本文采用平板培养法研究蜂王浆的抗菌活性 ,发现新鲜蜂王浆对10种试验菌均有不同程度的抑制作用。