Protective effects of glycosaminoglycan isolated from Ganoderma lucidum on experimental ulcers in rats;
从赤芝提取的氨基葡聚糖对大鼠实验性溃疡的保护作用(英文)
The study of relationship between infrared spectra and concentration of micro formaldehyde passively sampled by chitosan film with chemometric methods
以化学计量学方法研究聚氨葡糖膜自动采集微量甲醛气的红外光谱与吸附量的定量关系
diethylaminoethyl dextran(e)
二乙氨乙基葡聚糖, 二乙氨乙基右旋糖酐
The Study of Transport of Aminoglucomannan Across Cell Membrane;
氨基葡甘露聚糖跨细胞膜转运的研究
The Effect and Mechanism of AGM Against Influenza A Virus;
氨基葡甘露聚糖抗流感病毒作用及机制的研究
Content determination of trace kryptofix 222 in ~(18)F-fluorodeoxyglucose
~(18)F-氟脱氧葡萄糖中微量氨基聚醚(2.2.2)含量测定
In Vitro Investigation on the Interaction of Keratin and Chitosan Oligomers/D-glucosamine;
壳低聚糖及氨基葡萄糖与角蛋白相互作用的体外研究
Growth activity of fetal liver stem cells in polyanhydride-three-dimensional vector-glucan
人胎儿肝干细胞在聚酸酐-氨基葡聚糖三维载体内的生长活性
Glucosamine (from glucose) is one of the commonest amino sugars.
氨基葡萄糖（来自葡萄糖）是最常见的氨基糖之一。
Inhibitory Effect of AGM in Mouse Infected with Respiratory Syncytial Virus;
氨基葡甘露聚糖在小鼠体内抗呼吸道合胞病毒的研究
Studies on Polyurethane Composites and Hydroxyapatite Matrix Glucose Oxidase Electrode
聚氨酯复合材料及羟基磷灰石基葡萄糖氧化酶电极的研究
Saturation mutagenesis of three amino acid positions consisting of the active site of an endoglucanase from termite Coptotermes formosanus
台湾家白蚁内切葡聚糖酶活性中心氨基酸的饱和突变
Study on Chemical Synthesis of Chitin Oligosaccharide Analogues β-1,3-N-Acetyl-Glucosamine Oligosaccharides and Their Induced Resistance of Plants to Diseases;
几丁寡糖结构类似物β-1，3-乙酰氨基葡聚糖的化学合成及其诱导植物抗病性的研究
Study on the Degradation of β-glucan of Corn Stalk by β-glucanase
β-葡聚糖酶降解玉米秸秆中β-葡聚糖的工艺
Konjac Glucomannan/Chitosan Blend Film for Slowly Releasing Cardoplation;
卡铂-葡甘聚糖/壳聚糖缓释药膜的研究
Isolation of galacto-oligosaccharide by filtration
葡聚糖凝胶过滤层析分离低聚半乳糖
Determination the Contents of Glucosamine in Dispersible Glucosamine Calcium Citrate Tablets
氨基葡萄糖枸橼酸钙分散片中氨基葡萄糖的含量测定
a three-layer dressing incorporating chitosana fiber derived from crab shells, 350 million pounds of which are discarded in the U.S. annually.
聚氨基葡糖是一种取自螃蟹壳的纤维。 每年有三亿五千万磅的蟹壳被人们废弃掉。